Isn’t it surprising to see that salami tops the list of Italian 🇮🇹 agri-food exports to Vietnam 🇻🇳, even surpassing pasta 🍝 and being five times more than cheeses 🧀!
According to a report from the Italian Chamber of Commerce in Vietnam, here are the main agri-food products exported:
- Salami: €5 million
- Pasta: €4.4 million
- Legumes: €3.2 million
- Olive oil: €1.5 million
- Cheese: €1 million
This trend reflects the diverse tastes in Vietnam and their appreciation for Italian culinary traditions. Looking forward to seeing how these trends evolve. Stay tuned for more insights!
